With all of the excitement of last week, I completely forgot to post my meal plan. I actually caught another cold a couple of days ago. Now that my appetite is back I made some soup for dinner tonight and I am really looking forward to those leftovers for lunch tomorrow. There is nothing like homemade soup when you are sick – if we weren’t on the verge of another move I would make extra for the freezer. Speaking of moving, it is time for me to work on eating down my pantry. Usually the movers will not take oils or glass containers, so those things in particular need to go! I am still trying to incorporate some new recipes, but my first priority is to use up what we already have.
Tuesday 2/27 – Vegetable soup, bread
Wednesday 2/28 – leftovers
Thursday 3/1 – Slow cooker bbq chicken, spicy chickpeas with ginger (from Vegetarian Cooking for Everyone), veggie
Friday 3/2 – Pizza, salad
Saturday 3/3 – Eggs, sweet potatoes, veggies
Sunday 3/4 – Magic pasta, side veggie
Monday 3/5 – Parmesan crusted chicken cutlets (from Meals Made Easy), baby carrots, veggie